Indian Bread


Main – Chicken

Butter Chicken                           

Chicken marinated in spices, cooked in tandoor & finished in creamy butter tomato curry



Chicken KORMA

Chicken cooked in special creamy cashew sauce



chicken Vindaloo

curry lovers dream – uniquely blended spices make it tangy



Chicken curry                           

chicken pieces cooked in tomato, ground cashew nuts & spices in a thick smooth gravy



Mango Chicken                                                                             

Chicken pieces blended in a smooth thick mango gravy




chicken cooked on grilled with capsicum, onion, and tomatoes with spices



chicken saag

Chicken cooked with spinach, coriander and spices



Main – LAMB

Lamb Rogan Josh                           

The chef’s special creation is simmered with lentils & flavoured with fresh lemon juice & garlic



Lamb Vindaloo

Lamb cooked with hot vindaloo curry blended spices make it tangy & HOT



Lamb Korma

Yoghurt & selected spices are used to create this rich & exotic curry with creamy cashew sauce



Lamb Saag                         

Spinach cooked with lamb and delices creamy sauce and spices




Lamb cooked with onion, capsicum and ginger curry



Main – Sea Food

Chilli Prawn                          

Prawn cooked with onion, capsicum and special coconut



Prawn Malabar

Prawns/Fish cooked in a rich sauce with coconut milk & spices



Fish Malabar

Fish cooked with tomato, capsicum and special coconut sauce



goat curry                       

Goat on bone cooked in north Indian homemade curry



goat korma

Goat on bone cooked in creamy cashew sauce



Main – beef

kadhai beef                        

Marinate meat with ginger, garlic and green chilli paste with coconut sauce



beef vindaloo

Gravy beef, garam masala, cinnamon, tomatoes with vindaloo curry




beef cooked in special creamy sauce cashew sauce



BEEF CURRY                     

Beef cooked with special ingredients.                              



Main – Vegetable curries

daal makhani                       

Lentil curry mixed in a variety of spices & simmered



daal tadka

Yellow Lentil curry cooked with vegetables & fresh coriander



channa masala

A chickpea curry cooked with basic spices & herbs



Mix Veg Curry                   

Fresh mix vegetable cooked with special spices                             



KAdhai Paneer                

Fresh cottage cheese cooked with onion, capsicum and other spices  



Palak paneer               

Combination of cottage cheese and spinach gravy cooked with spices



butter paneer                   

Cubes of homemade cheese cooked in tomatoes ground cashews & spices giving a smooth rich gravy                         


Shahi Paneer               

Cubes of cottage cheese cooked in a gentle creamy sauce



Veg Korma            

Fresh mix vegetable cooked with special cashew sauce



Mushroom Chilli Masala                  

Fresh mushroom stir-fried in selected condiment with diced onion, tomato, capsicum



Tandoori Eggplant                  

Eggplant cooked in tandoor with special onion gravy



Malai Kofta               

Mashed potato & homemade cheese donut deep fried and served with a creamy sauce



Palak paneer               

Combination of cottage cheese and spinach gravy cooked with spices




chicken Biryani                      

made with Indian spices, basmati rice, sultan



Lamb Biryani

Combine the lamb, yoghurt, garlic, ginger, chilli, garam masala, turmeric, chilli powder, cardamom


Goat Biryani

Basmati rice cooked with goat, cashew and special spices



Prawn Biryani                

Marinate prawns with ginger garlic paste, turmeric, biryani masala, red chilli powder & salt  



Beef Biryani                

Beef cooked with Indian spices, basmati rice and cashew



Mix Biryani                

Basmati rice cooked with chicken, beef, goat, lamb, with cashew and sultan



Veg Biryani              

Indian rice dish with bell peppers, peas, carrots and potatoes in a spiced rice dish made with turmeric



Vegtarian Starter

samosa Indian Food

Samosa Large (2 Pcs)                  

Pastry filled with peas and potatoes deep-fried.




Samosa deep fried served with yoghurt, coriander and chutneys


Aloo Tikki Chat

Potato cake spiced with deep-fried, served with chutney & yoghurt



Dahi Puri (6 pcs)              

Water balls filled with chickpeas with onion, yoghurt and chutney



Gol Gappa (8 pcs)               

Water balls filled with massed potato, chickpeas and mint water



Tikki Chole             

Potato cake spiced with deep-fried served with special chickpeas



Non-Vegtarian Starter

Chicken Tikka          

 yogurt marinated chicken, skewered and chargrilled for incredible bbq flavours



Fish Pakora

fish marinated in lime, ginger and garlic, coated in a spiced gram flour


Chicken Nuggets (8 PCS)

Breast chicken pieces cooked with bread Crum & spices



Fries & Wedges                                                           

fried potatoes are baton net or allumette-cut deep-fried potato



Gobi Manchurian              

cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger



chicken Popcorn

Chicken Popcorn (1 Bowl)            





Plain Naan                 

A traditional Indian bread made with plan flour, yoghurt & milk



Garlic Naan

Plain flour bases cooked in tandoor with garlic


Cheese Naan

 Naan bread filled with cheese



Butter Naan            

Freshly baked leavened bread with butter



Cheese Garlic Naan                                

Leavened bread stuffed with tasty cheddar cheese & garlic



Cheese Onion Naan             

Naan bread filled with cheese and onion



Lancha Paratha             

Layered flaky bread cooked on the griddle



Chicken Keema Naan                                                          

Naan bread stuffed with lightly spiced mince



Tandoori roti            

Round Indian bread simply made with wholemeal flour



Chicken spinach naan                                                          

Leavened bread stuffed with tasty cheddar cheese and fresh spinach



Kashmiri Naan           

Leavened bread stuffed with cashew





Plain Rice                                                   $5.00

Jerra rice                                                    $5.50

Pulao Rice                                                  $5.50

Mint sauce                                                 $2.00

Mixed Pickle                                              $2.00

Mango Chutney                                        $2.00

Mixed Salad                                               $4.00

Onion Salad                                               $3.00

Pappadam                                                 $2.00



Plain yoghurt                                            $3.50

Punjabi style Raita                                  $3.50

Raita dip                                                     $3.50

Spinach raita                                            $3.50



Masala Tea                                                $4.00

Salty Lassi                                                  $5.00

Mango Lassi                                              $5.00

Sweet Lassi                                                $6.00

Mango Shake                                            $6.00

Banana Shake                                           $6.00

Mix Beery Smoothy                                 $6.00

Lemon lime bitter                                   $4.00

Ginger Beer                                               $4.00

Soft Drinks                                                 $3.00

Sparkling Water                                       $3.00

Water Bottle                                             $3.00

Dine with Us

P (08) 8985 6217

M 0452 456 217


(08) 8985 6217

0452 456 217

Taj Curry Indian Restaurant Darwin

Opening Hours


Mon-Sun     8 am to 12 pm


Mon-Thu & Sun   5 pm to 10 pm

Fri & Sat   5 pm to 10.30 pm